February | 2014 | VinEatsi

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Monthly Archives: February 2014

Hearty, Healthy Polish Stew

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In my opinion, strictly American cuisine does not exist. Even traditional BBQ foods like burgers and hot dogs – we imported these foods. American cuisine is an amazing blend of meats, vegetables, starches and spices from places our ancestors called home. Even apple pie didn’t really originate here. Gives an all-new meaning to “American as […]

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Meat & Mashed – Peruvian Style

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How many recipes have you saved to make “someday”? I have hundreds. And with January gone, I needed to get a jump on my resolution to delve into the collection I have amassed. First up – Beef with Cilantro-Wine Sauce & Mashed Yuca, from the glossy, inspired pages of Food & Wine Magazine. I chopped […]

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