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Meat & Mashed – Peruvian Style

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How many recipes have you saved to make “someday”? I have hundreds. And with January gone, I needed to get a jump on my resolution to delve into the collection I have amassed. First up – Beef with Cilantro-Wine Sauce & Mashed Yuca, from the glossy, inspired pages of Food & Wine Magazine. I chopped […]

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